PRODUCTS

THE FIRST THREE RECIPES AVAILABLE TO ORDER ARE:

piatto-amatriciana-small_72dpi

BUCATINI ALL’AMATRICIANA (LATIUM)

BUCATINI ALL’AMATRICIANA IS A TYPICAL DISH OF THE CENTRAL PART OF THE ITALIAN PENINSULA, IN THE HEART OF THE GRAN SASSO NATIONAL PARK, AMONG THE MOUNTAINS THAT SEPARATE THE THYRRENIUM SEA FROM THE ADRIATIC SEA: ONE OF ITALY’S MOST FAMOUS AND IRRESISTIBLE PASTA RECIPES.

THE PACKAGE CONTAINS:

BUCATINI PASTA I.G.P. g 500, SAN MARZANO TOMATOES D.O.P. g 580, GUANCIALE FROM AMATRICE (ITALIAN BACON) g 180, PECORINO ROMANO CHEESE FROM LATIUM D.O.P. g 180, EXTRA-VIRGIN OLIVE OIL D.O.P. ml 250, PEPERONCINO (ITALIAN CHILLI PEPPER) g 10, SEA SALT I.G.P. g 40, WHITE WINE D.O.C. ml 750 OR OLIVE PÂTÉ g 80 AND CROSTINI g 100.

BUCATINI ALL’AMATRICIANA – RARE WINE INCLUDED
BUCATINI ALL’AMATRICIANA – A TASTY APPETIZER INCLUDED

 

 

piatto-puttanesca-small_72dpi

LINGUINE ALLA PUTTANESCA (CAMPANIA)

TOMATOES, CAPERS, OLIVES AND A PINCH OF CHILLI PEPPER: JUST A FEW, SIMPLE INGREDIENTS ARE NEEDED TO BRING TO THE TABLE ONE OF THE MOST FLAVOURSOME AND RENOWNED DISHES OF THE CAMPANIA REGION OF ITALY. A PERFECT MATCH BETWEEN FLAVOURS FROM THE LAND AND SEA THAT CONTAINS ALL THE WARMTH OF OUR BELOVED ITALY.

THE PACKAGE CONTAINS:

LINGUINE PASTA I.G.P. g 500, PIENNOLO DEL VESUVIO CHERRY TOMATOES D.O.P. g 550, PANTELLERIA CAPERS I.G.P. g 100, BLACK GAETA OLIVES g 150, EXTRA-VIRGIN OLIVE OIL D.O.P. ml 250, WHITE GARLIC BIO g 10, PEPERONCINO (ITALIAN CHILLI PEPPER) g 10, SEA SALT I.G.P. g 40,
WHITE WINE D.O.C.  ml 750 OR AUBERGINE PÂTÉ g 200 AND CROSTINI g 100.

LINGUINE ALLA PUTTANESCA – A RARE WINE INCLUDED
LINGUINE ALLA PUTTANESCA – A TASTY APPETIZER INCLUDED

 

 

piatto-tartufo-small_72dpi

TAGLIOLINI WITH TRUFFLE (UMBRIA)

OLIVE OIL, A BIT OF GARLIC AND THAT’S ALL, IN ORDER TO MAKE WAY FOR THE PROTAGONIST OF THIS RECIPE: TRUFFLE. THIS PRECIOUS GEM WITH A UNIQUE AND UNMISTAKABLE FLAVOUR, PROTECTED BY THE EARTH IN THE WOODS SURROUNDING NORCIA, ONLY NEEDS TO BE ALLOWED TO FALL INTO THE SOFT EMBRACE OF THE PASTA.

THE PACKAGE CONTAINS:

TAGLIOLINI PASTA (EGG NOODLES) g 250, BLACK SUMMER TRUFFLE g 130, EXTRA-VIRGIN OLIVE OIL D.O.P. ml 250, OLIVE OIL INFUSED WITH BLACK TRUFFLES ml 55, WHITE GARLIC BIO g 10, SEA SALT I.G.P. g 40, RED WINE D.O.C.  ml 750 OR OLIVE PÂTÉ g 80 AND CROSTINI g 100.

TAGLIOLINI WITH TRUFFLE – A RARE WINE INCLUDED
TAGLIOLINI WITH TRUFFLE – A TASTY APPETIZER INCLUDED

WE EXPECT TO SATISFY THE FOREIGN MARKET WITH AT LEAST ONE TRADITIONAL RECIPE FOR EACH ITALIAN REGION.

THE ESTIMATED NUTRITIONAL VALUES OF THE BRAVO BUONISSIMO® RECIPES ARE VERIFIED AND GUARANTEED BY THE ITALIAN SOCIETY OF NUTRITIONAL SCIENCE

LogoSisa_50perc